If you're like me, you're always looking for something new to snack on that is not just filler food (bread, chips, candy, etc.). Look no further for this perfect snack that will keep you feeling full, feeling good about what you're eating, and that will keep you energized through the day! These Peanut Butter Protein Balls are easy for on-the-go as well! Check out the simple recipe below!
Ingredients:
- 2 cups pitted dates (10oz can or 2 cups measured)
-1/2 cup peanut butter (or almond butter would be delicious too!)
- 1/4 cup salted cashews (pieces or whole, it doesn't matter)
- 1tbsp flax, chia, hemp seed mixture or any seeds you prefer!
- 1/2 tsp cinnamon
- 1/2 tsp vanilla
- 1/4 cup rolled oats
- 1 tbsp water
Directions:
Place all of the ingredients in a food processor or blender. Blend until everything is fully mixed together.
Roll the mixture into 1 inch size balls or press into bars. Refrigerate overnight or for a few hours until firm.
Enjoy as a mid-afternoon snack, pre- or post-workout, or for breakfast! These are so delicious!
Be sure to let me know if you try this recipe by tagging me on Instagram!
@nicolesvegancuisine or #nicolesvegancuisine